Servings: 1
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 89g | |
| Calories 264 | |
| Calories from Fat 27 | 10% |
| Total Fat 3.17g | 4% |
| Saturated Fat 0.41g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7079mg | 295% |
| Potassium 359mg | 10% |
| Total Carbs 61.91g | 17% |
| Dietary Fiber 4.1g | 14% |
| Sugars 54.16g | 36% |
| Protein 2.47g | 4% |



