Bbq Duck Sandwich Recipe

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0 votes | 967 views
Servings: 2

Ingredients

Cost per serving $5.99 view details
  • Duck meat from 1 whole roasted duck
  • 1 c. Homemade or possibly prepared barbecue sauce
  • 1 Tbsp. Thinly-sliced green onions
  • 2 x Onion rolls - (6" long ea)
  • 1 bag Zapp's potato chips optional

Directions

  1. Thinly slice duck into bite-size strips. In a small saucepan combine duck, barbecue sauce and green onions and heat through. Slice open rolls and toast them. Fill each roll with a generous portion of duck mix. Serve garnished with some Zapp's potato chips.
  2. This recipe yields 2 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 228g
Recipe makes 2 servings
Calories 605  
Calories from Fat 370 61%
Total Fat 41.01g 51%
Saturated Fat 13.66g 55%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 1464mg 61%
Potassium 476mg 14%
Total Carbs 45.31g 12%
Dietary Fiber 0.8g 3%
Sugars 32.58g 22%
Protein 11.87g 19%
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