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Ingredients
Directions
- Beat egg yolks till light. Add in 1/2 cup lowfat milk. Then add in flour, salt and beat well. Fry in hot oil.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 317g | |
| Calories 533 | |
| Calories from Fat 106 | 20% |
| Total Fat 11.9g | 15% |
| Saturated Fat 3.97g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 423mg | 141% |
| Sodium 1356mg | 56% |
| Potassium 416mg | 12% |
| Total Carbs 78.39g | 21% |
| Dietary Fiber 2.5g | 8% |
| Sugars 7.36g | 5% |
| Protein 26.19g | 42% |
