Basmati Pullao (Cashew And Raisin Pilaf) Recipe

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0 votes | 1115 views
Servings: 4

Ingredients

Cost per serving $1.79 view details

Directions

  1. Cook onion over low heat till tender. Add in rice, cinnamon, cloves, bay leaf, cashews, raisins. Cook for 2 min. Add in 2 c. of water; cover.
  2. Bring to a boil; reduce heat to low. Cook for 15 to 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 132g
Recipe makes 4 servings
Calories 502  
Calories from Fat 209 42%
Total Fat 24.62g 31%
Saturated Fat 3.71g 15%
Trans Fat 0.18g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 461mg 13%
Total Carbs 62.98g 17%
Dietary Fiber 3.2g 11%
Sugars 11.58g 8%
Protein 11.27g 18%
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