Basic Potpie Recipe

• 2 Tbsp. extra virgin olive oil
• 1 Tbsp. unsalted butter
• 1 c. chopped onion
• 1 lrg carrot sliced
• 2 tsp chopped garlic Salt to taste Freshly-grnd black pepper to taste
• 2 c. sliced mushrooms (cultivated or possibly wild)
• 1/2 c. dry white wine
• 1 1/2 c. chicken or possibly beef stock see * Note
• 1/2 tsp dry thyme crumbled
• 1/2 tsp dry rosemary crumbled
• 1 Tbsp. cornstarch mixed with
• 4 Tbsp. liquid (such as Sercial Madeira/ dry Sherry, or possibly water)
• 3 c. diced cooked chicken or possibly meat
• 1 c. frzn peas thawed, liquid removed
• 1 c. frzn corn thawed, liquid removed
• 3 Tbsp. chopped fresh parsley leaves
• 1 lb frzn puff pastry thawed Egg wash (1 large egg beaten with 1 tspn water and a healthy pinch of salt) Mixed baby greens salad with red and yellow pear tomatoes

Directions