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Basic Flour Tortillas Ii Recipe

Name: Basic Flour Tortillas Ii
Ingredients: 2 c. unbleached or possibly all purpose flour; 1/2 tsp salt; 1/4 c. Canola or possibly vegetable oil. I use corn oil; 2/3 c. hot water

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.57 view details

2 c. unbleached or possibly all purpose flour
1/2 tsp salt
1/4 c. Canola or possibly vegetable oil. I use corn oil
2/3 c. hot water

Directions

Divide dough into 12 to 15 equal pcs, roll into balls, cover with plastic
wrap, and let rest at least 30 min before baking. Place on a flat frying pan (iron is best) and heat till cooked.

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Amount Per Recipe	%DV
Recipe Size 465g
Calories 1392
Calories from Fat 502	36%
Total Fat 56.95g	71%
Saturated Fat 4.42g	18%
Trans Fat 0.22g
Cholesterol 0mg	0%
Sodium 1174mg	49%
Potassium 268mg	8%
Total Carbs 190.78g	51%
Dietary Fiber 6.8g	23%
Sugars 0.68g	0%
Protein 25.83g	41%

Basic Flour Tortillas Ii Recipe

Ingredients