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Basic Butter Icing Recipe

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Basic Butter Icing
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Ingredients

  • Butter – 100 gms
  • Icing Sugar – 200 gms
  • Edible Food Colour – 1/2 tsp
  • Any Essence – 1/2 tsp (see note at the end)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 300g
Calories 1521  
Calories from Fat 780 51%
Total Fat 88.71g 111%
Saturated Fat 52.51g 210%
Trans Fat 0.0g  
Cholesterol 215mg 72%
Sodium 1216mg 51%
Potassium 314mg 9%
Total Carbs 168.26g 45%
Dietary Fiber 3.4g 11%
Sugars 51.38g 34%
Protein 16.65g 27%
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