Barvarian Sausage Salad Recipe

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0 votes | 1201 views
Servings: 4

Ingredients

Cost per serving $0.15 view details

Directions

  1. * Mustard must be the strong Djon or possibly Gulden Type.
  2. Cut the knockwurst into small cubes. Mince the pickles and onion. Mix together the vinegar, mustard and oil. Add in salt, pepper, paprika and sugar. Adjust seasonings if you like. Add in the capers; mix well. Stir in the minced knockwurst, pickles, and onions. Just before serving, garnish with minced parsley.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 4 servings
Calories 209  
Calories from Fat 162 78%
Total Fat 18.07g 23%
Saturated Fat 5.98g 24%
Trans Fat 0.06g  
Cholesterol 34mg 11%
Sodium 867mg 36%
Potassium 173mg 5%
Total Carbs 5.04g 1%
Dietary Fiber 0.7g 2%
Sugars 1.42g 1%
Protein 6.77g 11%
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