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Barley Bake Dish Recipe

Name: Barley Bake Dish
Ingredients: 1 1/2 lbs. grnd beef; 1/2 green pepper, minced; 1 onion, minced; 2 or possibly 3 stalks celery, minced; 1 clove garlic, minced; 3/4 c. barley, cooked for 15 min; 1 can peas, liquid removed; 1 can mushrooms, liquid removed; 1 can tomato soup; 1 can cream of mushroom soup

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.14 view details

1 1/2 lbs. grnd beef
1/2 green pepper, minced
1 onion, minced
2 or possibly 3 stalks celery, minced
1 clove garlic, minced
3/4 c. barley, cooked for 15 min
1 can peas, liquid removed
1 can mushrooms, liquid removed
1 can tomato soup
1 can cream of mushroom soup

Directions

Brown grnd beef, green pepper, onion, garlic and celery. Mix with the liquid removed barley. Add in remaining ingredients. Pour into baking dish and bake in 375 degree oven for 2 hrs.

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Amount Per Serving	%DV
Serving Size 282g
Recipe makes 8 servings
Calories 312
Calories from Fat 155	50%
Total Fat 17.3g	22%
Saturated Fat 6.44g	26%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 734mg	31%
Potassium 474mg	14%
Total Carbs 20.4g	5%
Dietary Fiber 3.9g	13%
Sugars 6.81g	5%
Protein 18.85g	30%

Barley Bake Dish Recipe

Ingredients