Barley And Peas Casserole Recipe

click to rate
0 votes | 1060 views
Servings: 6

Ingredients

Cost per serving $0.55 view details

Directions

  1. Cook barley and peas as directed on pkgs.. In a large skillet, heat butter and lightly brown onion. Add in peas, barley and broth, season to taste, heat about 5 min and serve. Serves 6 to 8.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 177g
Recipe makes 6 servings
Calories 331  
Calories from Fat 59 18%
Total Fat 6.78g 8%
Saturated Fat 3.86g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 161mg 7%
Potassium 316mg 9%
Total Carbs 59.96g 16%
Dietary Fiber 13.0g 43%
Sugars 3.6g 2%
Protein 9.71g 16%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment