Barbequed Shrimp And Chicken Recipe

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0 votes | 815 views
Servings: 2

Ingredients

Cost per serving $3.81 view details

Directions

  1. Eel shrimp and cut chicken into 1 inch cubes. Combine Garlic, Onion owder, Cumin and melted Butter.
  2. Marinate shrimp and chicken while reparing grill.
  3. String shrimp and chicken onto separate skewers. ook about 5 inches above warm coals, allowing 5 min for shrimp and 0 min for chicken. Turn once or possibly twice while cooking and baste ften with remaining marinade.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 325g
Recipe makes 2 servings
Calories 642  
Calories from Fat 372 58%
Total Fat 41.89g 52%
Saturated Fat 19.79g 79%
Trans Fat 0.22g  
Cholesterol 349mg 116%
Sodium 447mg 19%
Potassium 636mg 18%
Total Carbs 2.17g 1%
Dietary Fiber 0.1g 0%
Sugars 0.25g 0%
Protein 61.33g 98%
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