Servings: 2
Ingredients
- 1 tsp Chopped garlic
- 1/2 tsp Onion pwdr
- 1/2 tsp Grnd cumin
- 1/4 c. Melted butter
- 1/2 lb Medium shrimp
- 1 lb Boneless chicken breast
Directions
- Eel shrimp and cut chicken into 1 inch cubes. Combine Garlic, Onion owder, Cumin and melted Butter.
- Marinate shrimp and chicken while reparing grill.
- String shrimp and chicken onto separate skewers. ook about 5 inches above warm coals, allowing 5 min for shrimp and 0 min for chicken. Turn once or possibly twice while cooking and baste ften with remaining marinade.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 325g | |
Recipe makes 2 servings | |
Calories 642 | |
Calories from Fat 372 | 58% |
Total Fat 41.89g | 52% |
Saturated Fat 19.79g | 79% |
Trans Fat 0.22g | |
Cholesterol 349mg | 116% |
Sodium 447mg | 19% |
Potassium 636mg | 18% |
Total Carbs 2.17g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 0.25g | 0% |
Protein 61.33g | 98% |
Advertisement
Advertisement