This is a print preview of "Barbequed Shrimp" recipe.

• Click here to print
• or return back to Barbequed Shrimp.

Barbequed Shrimp Recipe

by CookEatShare Cookbook

Ingredients

5 pound shrimp in shell 1 pound butter, melted Juice of 4 lemons

Big bottle (pt.) Italian dressing 2 ounce. box black pepper

Directions

1. Make a sauce of last 4 ingredients. Preheat oven to 350 degrees. Put shrimp in broiler pan and cover with sauce. Cover pan with aluminum foil. Bake 45 min. Serve warm with more sauce for dipping. Include a green salad and French bread. Peel and eat. (Have plenty of large paper napkins available.)

© 2024 CookEatShare