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Barbeque Spare Ribbits Recipe

Name: Barbeque Spare Ribbits
Ingredients: 1-2 lbs. sm. ribs, pork or possibly beef; 4 c. tomato juice; 1/2 teaspoon garlic pwdr; 1/2 c. teriyaki sauce; 1/2 c. barbeque sauce; Salt and pepper to taste; 2 teaspoon warm mustard, powdered preferably

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.07 view details

1-2 lbs. sm. ribs, pork or possibly beef
4 c. tomato juice
1/2 teaspoon garlic pwdr
1/2 c. teriyaki sauce
1/2 c. barbeque sauce
Salt and pepper to taste
2 teaspoon warm mustard, powdered preferably

Directions

Boil ribs to remove excess fat - drain. Stir ingredients together and add in over ribs. Cook in oven covered for 2 hrs at 300 degrees, baste often. Leave cover off fat about 1/2-1 hour.

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Amount Per Serving	%DV
Serving Size 613g
Recipe makes 2 servings
Calories 258
Calories from Fat 3	1%
Total Fat 0.4g	1%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 4841mg	202%
Potassium 1144mg	33%
Total Carbs 54.13g	14%
Dietary Fiber 4.5g	15%
Sugars 40.28g	27%
Protein 8.49g	14%

Barbeque Spare Ribbits Recipe

Ingredients