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Barbecued Ribs Of Beef Recipe

Name: Barbecued Ribs Of Beef
Ingredients: 3 lb Short ribs; 2 tsp Salt; 1/4 tsp Pepper; 1 tsp Paprika; 1 tsp Dry mustard; 1 Tbsp. Sugar; 1 Tbsp. Worcestershire sauce; 1/2 c. Catchup; 1/2 c. Water; 1/4 c. Cider vinegar; 1/2 c. Chopped onions; 1 x Garlic clove chopped

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.31 view details

3 lb Short ribs
2 tsp Salt
1/4 tsp Pepper
1 tsp Paprika
1 tsp Dry mustard
1 Tbsp. Sugar
1 Tbsp. Worcestershire sauce
1/2 c. Catchup
1/2 c. Water
1/4 c. Cider vinegar
1/2 c. Chopped onions
1 x Garlic clove chopped

Directions

You can use the top of the roast beef bones. Have them cut in 2-inch pcs.
Brown the ribs in a heated casserole or possibly Dutch oven; pour off the fat. Combine all the ingredients and add in to ribs. Cover and bake in a 350 degree oven 2 hrs. Remove cover for the last half hour.
Serves 6 to 8.

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Amount Per Serving	%DV
Serving Size 215g
Recipe makes 6 servings
Calories 662
Calories from Fat 542	82%
Total Fat 60.08g	75%
Saturated Fat 26.11g	104%
Trans Fat 0.0g
Cholesterol 126mg	42%
Sodium 896mg	37%
Potassium 444mg	13%
Total Carbs 4.3g	1%
Dietary Fiber 0.4g	1%
Sugars 2.98g	2%
Protein 24.1g	39%

Barbecued Ribs Of Beef Recipe

Ingredients