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Ingredients
- 2 lbs. country style ribs
- 1 lemon, sliced
- 1 onion, sliced
- 1 c. catsup
- 3 tbsp. Worcestershire sauce
- 1 tbsp. chili pwdr
- 1 teaspoon salt
- 2 dashes Tabasco
- 1 c. water
Directions
- Heat oven to 450 degrees. Place ribs in roasting pan. Place lemon and onion slices on top. Roast uncovered for 30 min. Mix remaining ingredients; pour over ribs. Reduce oven to 350 degrees and bake for 1 1/2 hrs. Baste during baking.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 671g | |
| Calories 345 | |
| Calories from Fat 18 | 5% |
| Total Fat 2.19g | 3% |
| Saturated Fat 0.37g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5589mg | 233% |
| Potassium 1656mg | 47% |
| Total Carbs 86.5g | 23% |
| Dietary Fiber 5.8g | 19% |
| Sugars 65.27g | 44% |
| Protein 6.52g | 10% |
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