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Bannock - Irish Soda Bread Recipe

Name: Bannock - Irish Soda Bread
Ingredients: 4 c. sifted flour; 1/4 c. sugar; 1 teaspoon salt; 1 teaspoon baking pwdr; 1/4 c. butter; 2 c. raisins; 1 1/3 c. buttermilk; 1 egg; 1 teaspoon soda

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.47 view details

4 c. sifted flour
1/4 c. sugar
1 teaspoon salt
1 teaspoon baking pwdr
1/4 c. butter
2 c. raisins
1 1/3 c. buttermilk
1 egg
1 teaspoon soda

Directions

1. Put together and sift flour, sugar, salt and baking pwdr.2. Cut in butter with pastry blender till it resembles coarse cornmeal.
3. Stir in raisins.
4. Put together buttermilk, egg and soda and add in to flour mix.
5. Stir till just moistened.
6. Bake in greased round cake pan or possibly pyrex, 35-45 min at 375 degrees or possibly till golden.
7. Yield: 1 loaf.
8. Break instead of cut. Does not freeze well.

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Amount Per Serving	%DV
Serving Size 110g
Recipe makes 12 servings
Calories 300
Calories from Fat 44	15%
Total Fat 4.97g	6%
Saturated Fat 2.78g	11%
Trans Fat 0.0g
Cholesterol 27mg	9%
Sodium 364mg	15%
Potassium 298mg	9%
Total Carbs 59.07g	16%
Dietary Fiber 2.1g	7%
Sugars 21.89g	15%
Protein 6.55g	10%

Bannock - Irish Soda Bread Recipe

Ingredients