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Bangers and Mash Pie - Recipe Cost

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6 porky bangers

Ingredients	Per Serving Qty	Common Price	Price per Serving
500g red potatoes, chopped (peeled or unpeeled)	166 2/3 g	$1.09 per pound	$0.40
3 tbsp soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
3 tbsp balsamic vinegar	1 tablespoon	$6.59 per 17 fluid ounces	$0.19
1 tbsp honey	1 teaspoon	$4.69 per 12 ounces	$0.10
1/2 tbsp cornflour	1/2 teaspoon	$1.99 per 16 ounces	$0.01
Some water	1/3 water	n/a
150g shallots, quartered	50 g	$3.99 per pound	$0.44
200g peas (fresh or frozen)	66 2/3 g	$3.40 per 16 ounces	$0.50
1 tbsp olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
100ml double cream	2 tablespoons	$3.29 per quart	$0.12
50ml milk	1 tablespoon	$3.49 per gallon	$0.02
25g cheddar cheese, grated	8 1/3 g	$6.99 per 32 ounces	$0.06
Total per Serving			$2.02
Total Recipe			$6.07