Banana Pudding Recipe

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0 votes | 28 views
Servings: 1

Ingredients

Cost per recipe $4.98 view details
  • 1 box (4 serv size) instant vanilla pudding
  • 1 can Sweetened condensed lowfat milk
  • 1 1/2 c. Water
  • 2 x Cartons (8 ounce) whipping cream
  • 4 x Bananas, sliced
  • 40 x Vanilla wafers

Directions

  1. Mix together condensed lowfat milk, water and pudding mix.
  2. Refrigerate5 min. Whip cream till stiff and fold into pudding mix.
  3. Layer pudding mix, sliced bananas and vanilla wafers, ending with pudding layer.
  4. Crush some of vanilla wafers and sprinkle on top.
  5. Refrigerateand serve.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2470g
Calories 7577  
Calories from Fat 2143 28%
Total Fat 239.33g 299%
Saturated Fat 79.41g 318%
Trans Fat 0.0g  
Cholesterol 827mg 276%
Sodium 4614mg 192%
Potassium 4410mg 126%
Total Carbs 1293.35g 345%
Dietary Fiber 31.4g 105%
Sugars 813.66g 542%
Protein 110.62g 177%
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