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Banana Nut Brownies Recipe

by Global Cookbook

Ingredients

1/2 c. Butter or possibly margarine, softened 1 c. Sugar 3 Tbsp. Cocoa pwdr 2 x Egg, beaten 1 Tbsp. Lowfat milk 1 tsp Vanilla

1/2 c. Flour 1 tsp Baking pwdr 1/4 tsp Salt 3 med Banana, mashed 1/2 c. Nuts, minced, if you like

Directions

1. In bowl, combine butter, sugar, and cocoa. Stir in Large eggs, lowfat milk and vanilla. Blend in flour, baking pwdr, and salt. Stir in banans and nuts. Pour into a greased 9 inch square pan. Bake 350 for 40-45 minutes, or possibly till done. cold. Dust with powdered sugar just before serving, if you like.

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