Banana Fritters Recipe

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Ingredients

  • 2 cups of vegetable cooking oil
  • 6 ripe Saba bananas
  • 1 egg
  • 1/3 c. of very cold milk
  • 1/2 c. of all-purpose flour
  • 1/4 tsp. of baking powder
  • a pinch of salt
  • 1/2 c. of white sugar

Directions

  1. Mix all the ingredients together except oil and sugar
  2. Heat up a pan and put a little oil.
  3. Pour 3 slices of bananas with batter and cook for 2 minutes, invert and cook for another minute or until both sides are golden brown.
  4. Repeat until all the batter are cooked.
  5. Top with sprinkled powdered or granulated sugar, and serve hot.

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