Banana Cream Pie (From Eagle Brand Condensed Milk) Recipe

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1 vote | 4301 views
Servings: 1

Ingredients

Cost per recipe $1.45 view details

Directions

  1. In heavy saucepan, dissolve cornstarch in water; stir in sweetened condensed lowfat milk and egg yolks. Cook and stir till thickened and bubbly.
  2. Remove from heat; add in margarine and vanilla. Cold slightly. Arrange 2 bananas on bottom of prepared pastry shell. Pour filling over bananas; cover. Refrigerate4 hrs or possibly till set. Spread top with whipped cream; garnish with remaining banana slices. Chill leftovers.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 774g
Calories 692  
Calories from Fat 302 44%
Total Fat 33.99g 42%
Saturated Fat 7.08g 28%
Trans Fat 4.17g  
Cholesterol 53mg 18%
Sodium 513mg 21%
Potassium 966mg 28%
Total Carbs 91.26g 24%
Dietary Fiber 6.8g 23%
Sugars 29.78g 20%
Protein 9.32g 15%
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