Banana And Apple Chutney Recipe

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0 votes | 1239 views
Servings: 1

Ingredients

Cost per recipe $5.02 view details

Directions

  1. Peel, core, and chop apples and onions. Peel and mash the bananas and chop raisins. Place all fruit into a saucepan and sprinkle over dry ingredients. Add in vinegar. Cook till mix is soft pulp, stirring constantly to prevent burning. Spoon into hot, sterilized jars and seal.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1461g
Calories 1731  
Calories from Fat 25 1%
Total Fat 3.05g 4%
Saturated Fat 0.8g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2360mg 98%
Potassium 3359mg 96%
Total Carbs 439.02g 117%
Dietary Fiber 27.8g 93%
Sugars 344.37g 230%
Protein 10.4g 17%
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