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Baltimore Eggnog Recipe
by Global Cookbook

Baltimore Eggnog

Avg. 0/5 0 votes


	Servings: 1

Ingredients

1 ounce Jamaica rum
1 ounce Brandy
1 ounce Madeira

1 whl Egg
1 tsp Powdered sugar
3/4 c. Lowfat milk Nutmeg to taste

Directions

Shake all ingredients well with cracked ice and strain into a collins glass. Sprinkle nutmeg on top and serve.