Baking| Dark Chocolate Caramel Oat & Almond Shortbread … holiday baking {vegetarian} Recipe

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Ingredients

  • 110gm all purpose flour
  • 35gm rolled oats
  • 65gm whole almonds
  • 60gm brown sugar
  • 100gm unsalted butter, chilled, cut into cubes
  • 1/2 cup salted caramel butter sauce {recipe follows}
  • 150gm dark chocolate, melted
  • Salted Butter Caramel Sauce
  • 3/4 cup granulated white sugar
  • 4 tbs salted butter
  • 200ml low fat cream

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