Baked Salmon Steaks Recipe

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Servings: 2

Ingredients

Cost per serving $0.69 view details
  • 2 x Salmon steaks
  • 1/4 c. Butter, melted
  • 2 Tbsp. Lemon juice Parsley
  • 1 Tbsp. Chopped onion Salt and pepper to taste
  • 1 dsh Paprika Assorted dry herbs

Directions

  1. Heat butter - add in lemon juice and seasonings. Place fish in shallow casserole, and pour lemon butter mix over top. Bake at 350 for 25-30 min. Don't over cook.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 36g
Recipe makes 2 servings
Calories 228  
Calories from Fat 204 89%
Total Fat 23.21g 29%
Saturated Fat 14.62g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 270mg 11%
Potassium 338mg 10%
Total Carbs 4.89g 1%
Dietary Fiber 2.2g 7%
Sugars 2.7g 2%
Protein 1.12g 2%
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