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Baked Salmon Recipe

Name: Baked Salmon
Ingredients: 4 lb Salmon Fillet; 1/2 lb Butter; 1 x Garlic Clove, crushed; 1/4 c. Ketchup; 4 tsp Soy Sauce; 2 tsp Mustard; 1 dsh Worcestershire Sauce; 1 dsh Pepper; 1 Tbsp. Lemon Juice

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $5.11 view details

4 lb Salmon Fillet
1/2 lb Butter
1 x Garlic Clove, crushed
1/4 c. Ketchup
4 tsp Soy Sauce
2 tsp Mustard
1 dsh Worcestershire Sauce
1 dsh Pepper
1 Tbsp. Lemon Juice

Directions

Place fillet skin-side down on a foil-lined cookie sheet. Mix remaining ingredients in a medium saucepan and heat to simmer; don't boil. Pour mix over salmon and bake at 350F degrees for 35-40 min.

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Amount Per Serving	%DV
Serving Size 358g
Recipe makes 6 servings
Calories 914
Calories from Fat 636	70%
Total Fat 71.34g	89%
Saturated Fat 28.65g	115%
Trans Fat 0.0g
Cholesterol 248mg	83%
Sodium 728mg	30%
Potassium 1162mg	33%
Total Carbs 3.32g	1%
Dietary Fiber 0.1g	0%
Sugars 2.46g	2%
Protein 62.58g	100%

Baked Salmon Recipe

Ingredients