The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Baked Rice With Green Chiles

Print

Email

Baked Rice With Green Chiles Recipe

Name: Baked Rice With Green Chiles
Ingredients: 3 c. Rice, Cooked; 1 c. Dairy Lowfat sour cream; 1/2 c. MontereyJack Cheese,Shredded; 1/2 c. Cheddar Cheese, Shredded Red Chiles, Grnd, To Taste; 8 ounce Green Chiles, Minced, *

by Global Cookbook

Add a photo

click to rate

0 votes | 1694 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $0.56 view details

3 c. Rice, Cooked
1 c. Dairy Lowfat sour cream
1/2 c. MontereyJack Cheese,Shredded
1/2 c. Cheddar Cheese, Shredded Red Chiles, Grnd, To Taste
8 ounce Green Chiles, Minced, *

Directions

* Use 2 4-ounce cans of minced green chiles that have been liquid removed.
Heat the oven to 350 degrees F. Mix all the ingredients in an ungreased 2-qt casserole. Bake, uncovered, for 30 min, or possibly till done.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 123g
Recipe makes 8 servings
Calories 167
Calories from Fat 72	43%
Total Fat 8.26g	10%
Saturated Fat 4.86g	19%
Trans Fat 0.0g
Cholesterol 22mg	7%
Sodium 180mg	8%
Potassium 100mg	3%
Total Carbs 18.91g	5%
Dietary Fiber 0.7g	2%
Sugars 1.07g	1%
Protein 4.15g	7%

Baked Rice With Green Chiles Recipe

Ingredients