Ingredients
- 125g plain flour
- 5g red yeast powder
- 85g sugar syrup
- 25g peanut oil
- 1/2tsp alkaline water
- 360g lotus paste filling (I used red date longan lotus paste)
View Full Recipe at Anncoo's Hobby
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 240g | |
Calories 798 | |
Calories from Fat 233 | 29% |
Total Fat 26.46g | 33% |
Saturated Fat 4.46g | 18% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 7mg | 0% |
Potassium 235mg | 7% |
Total Carbs 124.95g | 33% |
Dietary Fiber 4.4g | 15% |
Sugars 27.94g | 19% |
Protein 14.83g | 24% |
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