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Ingredients
- 2 cups old-fashioned oats
- 1 cup canned pumpkin
- 1 cup whole milk
- 1/4 cup maple syrup
- 1 tablespoon brown sugar (plus more for sprinkling on top)
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1/2 teaspoon freshly grated nutmeg
- 1/4 teaspoon salt
- For topping: 4 to 5 teaspoons brown sugar
- For serving: 1/4 cup heavy cream
View Full Recipe at Pots and Pins
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 430g | |
| Calories 468 | |
| Calories from Fat 93 | 20% |
| Total Fat 10.46g | 13% |
| Saturated Fat 6.67g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 692mg | 29% |
| Potassium 825mg | 24% |
| Total Carbs 86.43g | 23% |
| Dietary Fiber 1.8g | 6% |
| Sugars 75.78g | 51% |
| Protein 8.79g | 14% |
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