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Ingredients
- 300 g pork or beef, 1 onion, 30g oil, salt, pepper, oil in a greased bowl, 400g of potatoes, 250 g tomatoes, 2 dl sour cream
Directions
- The meat cut into small cubes or strips. Finely chopped onions and spinach in fat, add meat and fry. Pour a little water until soft and choke. Season with salt and pepper. In unpeeled boiled potatoes clean and cut into circles. Tomatoes, cut into pieces. Alternately store in a greased bowl, cover with sour cream and bake in a preheated oven.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 234g | |
| Calories 356 | |
| Calories from Fat 137 | 38% |
| Total Fat 15.16g | 19% |
| Saturated Fat 5.24g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 129mg | 43% |
| Sodium 105mg | 4% |
| Potassium 985mg | 28% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 51.01g | 82% |
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