Baked Manicotti With Cheese Filling - Recipe Cost Information
by CookEatShare Cookbook

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/3 c. olive or possibly salad oil	1/3 cup	n/a
1 1/2 c. finely minced onion	1 1/2 cup	$0.79 per pound	$0.42
1 clove garlic, crushed	1 garlic cloves	$4.00 per pound	$0.03
1 can (2 pound 3 ounce) Italian tomatoes, undrained	1 can	$2.19 per 28 ounces	$0.52
1 can (6 ounce) tomato paste	6 fl oz	$1.29 per 6 ounces	$1.29
2 T minced parsley	2 tsp	$1.09 per cup	$0.05
1 T salt	1 tsp	$2.91 per 16 ounces	$0.04
1 T sugar	1 tsp	$1.44 per pound	$0.01
1 teaspoon dry oregano leaves	1 tsp	$3.89 per 3/4 ounces	$0.18
1 teaspoon dry basil leaves	1 tsp	$2.59 per cup	$0.05
1/4 teaspoon pepper	1/4 tsp	$7.99 per 16 ounces	$0.01
1 1/2 c. water	1 1/2 cup	n/a
6 large eggs, at room temp.	6 eggs	$2.53 per 12 items	$1.26
1/4 teaspoon salt	1/4 tsp	$2.91 per 16 ounces	$0.01
1 1/2 c. sifted all-purpose flour	1 1/2 cup	$2.99 per 5 pounds	$0.25
1 1/2 c. water	1 1/2 cup	n/a
2 lbs. Ricotta cheese	2 lb	n/a
1 pkg. (8 ounce) Mozzarella cheese, diced	8 oz	n/a
1/3 c. grated Parmesan cheese	1/3 cup	$5.49 per 6 ounces	$1.08
2 large eggs	2 eggs	$2.53 per 12 items	$0.42
1 teaspoon salt	1 tsp	$2.91 per 16 ounces	$0.04
1/4 teaspoon pepper	1/4 tsp	$7.99 per 16 ounces	$0.01
1 T minced parsley	1 tsp	$1.09 per cup	$0.02
1/4 c. grated Parmesan cheese	1/4 cup	$5.49 per 6 ounces	$0.81
Total Recipe			$6.50