Baked Herring And Potatoes Recipe

Name: Baked Herring And Potatoes
Ingredients: 6 x Salt herring fillets; 3 Tbsp. Butter; 4 x Boiled potatoes peeled and sliced; 2 x Onions sliced; 2 Tbsp. Dry bread crumbs

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.23 view details

6 x Salt herring fillets
3 Tbsp. Butter
4 x Boiled potatoes peeled and sliced
2 x Onions sliced
2 Tbsp. Dry bread crumbs

Directions

Soak the herring overnight in cool water to cover. Drain and cut into 1-inch pcs.
Heat 1 Tbsp. butter in a baking dish. Arrange layers of the potatoes, herring and onions in it, starting and ending with the potatoes. Sprinkle with the bread crumbs and dot with remaining butter.
Bake in a 400 degree oven 25 min.
Serves 6 as an appetizer.

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Amount Per Serving	%DV
Serving Size 124g
Recipe makes 6 servings
Calories 145
Calories from Fat 53	37%
Total Fat 5.99g	7%
Saturated Fat 3.71g	15%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 62mg	3%
Potassium 367mg	10%
Total Carbs 21.31g	6%
Dietary Fiber 2.1g	7%
Sugars 2.26g	2%
Protein 2.27g	4%

Baked Herring And Potatoes Recipe

Ingredients