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BAKED EGGPLANT ,ZUCCHINI AND TOMATO OVER WHOLE WHEAT PASTA - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1box of whole grain pasta [penne]
1 cup fresh parmigiano reggiano cheese
salt and pepper to taste
optional 1 diced pablano pepper
Ingredients Per Serving Qty Common Price Price per Serving
1pound of japanese eggplant cut in 1/4 inch slices 1/4 lb
$1.99 per item
$0.49
1pound of zucchini cut in 1/4 slices 1/4 lb
$1.99 per pound
$0.50
6 plum tomatoes cut in half 1 1/2 tomatoes
$1.99 per pound
$0.97
1/2 lb mushrooms sliced 2 oz
$3.69 per 8 ounces
$0.92
3 cloves of garlic sliced 3/4 garlic cloves
$4.00 per pound
$0.02
3 tbls olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
3 tbls chopped fresh parsley 2 1/4 teaspoons
$1.09 per cup
$0.05
2 tsp oregano 1/2 teaspoon
$3.89 per 3/4 ounces
$0.09
1 tsp fresh thyme 1/4 teaspoon
$1.99 per cup
$0.01
1/4 cup chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
Total per Serving $3.24
Total Recipe $12.94
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