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Baked Donut Muffins Recipe

Name: Baked Donut Muffins
Ingredients: 3 c. flour; 1 c. sugar; 3 1/2 teaspoon baking pwdr; 1 teaspoon salt; 1/2 teaspoon orange peel; 1/4 teaspoon cinnamon; 3/4 c. butter; 1 c. grated apple; 1 c. vanilla yogurt; 2 large eggs, beaten; 1/2 c. melted butter; 3/4 c. sugar; 1 teaspoon cinnamon

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.52 view details

3 c. flour
1 c. sugar
3 1/2 teaspoon baking pwdr
1 teaspoon salt
1/2 teaspoon orange peel
1/4 teaspoon cinnamon
3/4 c. butter
1 c. grated apple
1 c. vanilla yogurt
2 large eggs, beaten
1/2 c. melted butter
3/4 c. sugar
1 teaspoon cinnamon

Directions

Put together dry ingredients, cut in butter, stir in rest of the ingredients. Spoon into muffin tins. Bake at 350 degrees for 20 min. Makes two dozen.

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Amount Per Serving	%DV
Serving Size 123g
Recipe makes 12 servings
Calories 423
Calories from Fat 179	42%
Total Fat 20.36g	25%
Saturated Fat 12.48g	50%
Trans Fat 0.0g
Cholesterol 86mg	29%
Sodium 721mg	30%
Potassium 97mg	3%
Total Carbs 56.09g	15%
Dietary Fiber 1.2g	4%
Sugars 31.76g	21%
Protein 5.26g	8%

Baked Donut Muffins Recipe

Ingredients