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Baked Chicken Wings Recipe

Name: Baked Chicken Wings
Ingredients: 2 to 3 lbs. chicken wings; 1 c. water; 1 c. soy sauce; 1/4 c. sugar; 1/4 c. pineapple juice; 1/4 c. veg. oil; 2 teaspoon garlic; 1 teaspoon grnd ginger

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.10 view details

2 to 3 lbs. chicken wings
1 c. water
1 c. soy sauce
1/4 c. sugar
1/4 c. pineapple juice
1/4 c. veg. oil
2 teaspoon garlic
1 teaspoon grnd ginger

Directions

Mix ingredients for marinade together. Disjoint chicken wings, discarding tips. Place in container and cover with marinade. Let stand overnight in refrigerator. Place on well greased shallow pan and bake 350 degrees for 1 1/2 hrs or possibly till nicely brown. Drain on brown paper. Serve hot or possibly cold.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 8 servings
Calories 277
Calories from Fat 171	62%
Total Fat 19.07g	24%
Saturated Fat 3.94g	16%
Trans Fat 0.32g
Cholesterol 59mg	20%
Sodium 1854mg	77%
Potassium 204mg	6%
Total Carbs 10.04g	3%
Dietary Fiber 0.3g	1%
Sugars 7.58g	5%
Protein 16.12g	26%

Baked Chicken Wings Recipe

Ingredients