Baked Chicken Rice Casserole Recipe

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0 votes | 107 views
Servings: 1

Ingredients

Cost per recipe $10.37 view details

Directions

  1. Mix salt, pepper, and paprika together. Season chicken with this mix. Put all ingredients except rice in Dutch oven. Cover and cook at 300 for about 2-3 hrs. Add in rice and cook at 375 for 1 hour. Water may be needed near end of cooking.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2540g
Calories 3585  
Calories from Fat 1646 46%
Total Fat 182.68g 228%
Saturated Fat 51.92g 208%
Trans Fat 0.0g  
Cholesterol 978mg 326%
Sodium 7797mg 325%
Potassium 4374mg 125%
Total Carbs 194.08g 52%
Dietary Fiber 13.8g 46%
Sugars 20.5g 14%
Protein 273.34g 437%
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