Baked Chicken And Ziti Recipe

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0 votes | 83 views

Servings: 4

Ingredients

Cost per serving $1.73 view details

1. Spray a large nonstick skillet with nonstick cooking spray; heat. Add in the chicken and cook, turning as needed, till lightly browned, 5-6 min. Transfer to a plate.
2. Preheat the oven to 375 degrees.
3. Spray the same skillet with more nonstick cooking spray. Add in the onion and garlic; cook, stirring as needed, till softened, about 5 min.
Add in the tomatoes, Italian seasoning and pepper; bring to a boil. Reduce the heat and simmer, uncovered, stirring as needed, till the mix is thickened slightly, 8-10 min.
4. Meanwhile, cook the ziti according to package directions. Drain and mix with the ricotta cheese.
5. Pour half of the tomato mix into a 13X9" baking pan, layer with the ziti mix, the chicken and the remaining tomato mix. Sprinkle with the cheeses. Bake till warm and bubbling and the cheese is melted, 15-20 min.
"Nickaduck" to TNT It was good, and I'll definitely make it again, but I think I would like the consistency and flavor of spaghetti sauce better. I would then leave out the whole step of sauteing the onion and garlic. I use Barilla and it doesn't change the Weight Watcher point count too much. This is huge for 4 servings.
If you eat smaller servings this is more like 6 servings.