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Baked Brie Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 lb Wedge of Brie Crackers

Directions

  1. Place a 1-lb. wedge of Brie on an ovenproof serving platter with a 1-inch-deep rim.. Bake in a preheated 350 degree F oven till softened and slightly runny (20 min).
  2. Serve with crackers.

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