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Servings: 6
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 6 servings | |
| Calories 263 | |
| Calories from Fat 59 | 22% |
| Total Fat 6.86g | 9% |
| Saturated Fat 1.79g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 428mg | 18% |
| Potassium 306mg | 9% |
| Total Carbs 41.32g | 11% |
| Dietary Fiber 5.3g | 18% |
| Sugars 13.52g | 9% |
| Protein 10.29g | 16% |
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