Print
Email
Add a photoServings: 4
Ingredients
- 3/4 c. Orange juice
- 1 tsp Vanilla
- 4 x Ripe bananas, peeled
- 1/2 c. Flour
- 1/2 c. Quick-cooking oatmeal
- 3/4 c. Brown sugar
- 1/2 tsp Nutmeg
- 1/2 tsp Salt
- 6 Tbsp. Cool butter, cut into 6 pcs
Directions
- Combine orange juice and vanilla; set aside. Slice bananas lengthwise and place cut side up in four buttered baking dishes. Combine flour, oatmeal, brown sugar, nutmeg and salt. Add in butter. Using a pastry blender or possibly two knives, blend till mix resembles small peas. Drizzle bananas with orange juice mix. Spoon crumble mix over fruit. Bake at 375F for 15-20 min. Serve hot with vanilla ice cream or possibly whipped cream.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 212g | |
| Recipe makes 4 servings | |
| Calories 501 | |
| Calories from Fat 166 | 33% |
| Total Fat 19.0g | 24% |
| Saturated Fat 11.68g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 427mg | 18% |
| Potassium 479mg | 14% |
| Total Carbs 81.54g | 22% |
| Dietary Fiber 3.5g | 12% |
| Sugars 53.45g | 36% |
| Protein 4.34g | 7% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
