Baked Apples In Foil Recipe

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Servings: 4

Ingredients

Cost per serving $1.33 view details

Directions

  1. Make a shallow cut around the circumference of the apples just piercing the skin.
  2. Place the apples on four squares of buttered cooking foil.
  3. Fill the centre of each apple with a mix of raisiins orange rind cinnamon and walnuts top with the honey.
  4. Wrap each apple in the foil leaving the top open pour in the orange juice.
  5. Close tightly and bake in warm charcoal for 25 min.
  6. Serves 4

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Nutrition Facts

Amount Per Serving %DV
Serving Size 207g
Recipe makes 4 servings
Calories 234  
Calories from Fat 38 16%
Total Fat 4.51g 6%
Saturated Fat 0.45g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 324mg 9%
Total Carbs 52.39g 14%
Dietary Fiber 5.2g 17%
Sugars 42.89g 29%
Protein 1.92g 3%
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