Servings: 6
Ingredients
- 1Â 1/2 c. Peeled Garlic Cloves
- 1Â 1/2 c. Extra Virgin Extra virgin olive oil
- 2 ounce Butter
- 1 can (2 ounce) Anchovies
- Â Â Italian or possibly French Bread
Directions
- Place garlic cloves, extra virgin olive oil, butter, and anchovies in an oven safe casserole dish. Cover and place in oven at 275F degrees for 1 1/2 hrs.
- Serve with bread.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 6 servings | |
| Calories 636 | |
| Calories from Fat 554 | 87% |
| Total Fat 62.74g | 78% |
| Saturated Fat 12.56g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 405mg | 17% |
| Potassium 176mg | 5% |
| Total Carbs 15.81g | 4% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.57g | 0% |
| Protein 5.38g | 9% |



