Home » Recipes » Bacon-Wrapped Turkey Breast with Wild Rice Stuffing and Cranberry-Apple Chutney…
Print recipe Print Email recipe Email

Bacon-Wrapped Turkey Breast with Wild Rice Stuffing and Cranberry-Apple Chutney + 10 Favorite Thanksgiving-Day Recipes! Recipe

by
Bacon-Wrapped Turkey Breast with Wild Rice Stuffing and Cranberry-Apple Chutney + 10 Favorite Thanksgiving-Day Recipes!
click to rate
0 votes | 604 views
0 reviews | 0 comments
Servings: 6

Ingredients

  • 1 Tablespoon butter
  • 1 rib celery, chopped
  • 1 large shallot (or 1/2 small onion,) chopped
  • salt and pepper
  • 6oz package wild rice mix
  • 1/4 cup dried cranberries
  • 1/2 cup low fat sour cream
  • 3/4lbs boneless turkey breast tenderloins (or 1-1/2lbs if feeding more than 2-3. You’ll have enough stuffing to make 1-1/2lbs worth of turkey)
  • salt & pepper
  • 6 slices bacon (or 12 if making 1-1/2lbs turkey)
  • For the Cranberry-Apple Chutney:
  • 14oz can whole-berry cranberry sauce
  • 1 Granny Smith apple, chopped
  • 1 large shallot (or 1/2 small onion,) chopped
  • 1/4 cup apple cider vinegar
  • 1/4 teaspoon red chili flakes
  • 1/4 teaspoon garam masala
  • 1″ knob fresh ginger, peeled
  • Juice of 1 orange

Toolbox

Add the recipe to which day?
« Today - Apr 22 »
Today - Apr 22
April 23 - 29
Apr 30 - May 06
May 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Serving %DV
Serving Size 142g
Recipe makes 6 servings
Calories 318  
Calories from Fat 160 50%
Total Fat 17.89g 22%
Saturated Fat 7.14g 29%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 272mg 11%
Potassium 293mg 8%
Total Carbs 32.04g 9%
Dietary Fiber 2.9g 10%
Sugars 8.22g 5%
Protein 8.39g 13%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement