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Ingredients
- 8 jalapeño peppers
- 6 oz cream cheese, softened
- 8 slices bacon
View Full Recipe at Pennies on a Platter
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 402g | |
| Calories 1644 | |
| Calories from Fat 1454 | 88% |
| Total Fat 162.74g | 203% |
| Saturated Fat 67.59g | 270% |
| Trans Fat 0.0g | |
| Cholesterol 345mg | 115% |
| Sodium 2479mg | 103% |
| Potassium 717mg | 20% |
| Total Carbs 8.45g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 5.46g | 4% |
| Protein 37.0g | 59% |
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