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Bacon And Cheese Breakfast Pizza Recipe

Name: Bacon And Cheese Breakfast Pizza
Ingredients: 1/2 lb Bacon, cooked and crumbled; 8 ounce Shredded swiss cheese; 4 x Large eggs; 12 ounce Lowfat sour cream; 2 Tbsp. Minced fresh parsley

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.76 view details

1/2 lb Bacon, cooked and crumbled
8 ounce Shredded swiss cheese
4 x Large eggs
12 ounce Lowfat sour cream
2 Tbsp. Minced fresh parsley

Directions

Roll pastry to fit into a 12-inch pizza pan. Bake at 425 for 5 min.
Sprinkle bacon and cheese proportionately over crust. In a bowl, beat Large eggs, lowfat sour cream and parsley till smooth; pour over pizza. Bake for 20-25 min or possibly till pizza is puffy and lightly browned.
/Large eggs

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Amount Per Serving	%DV
Serving Size 249g
Recipe makes 4 servings
Calories 710
Calories from Fat 561	79%
Total Fat 62.99g	79%
Saturated Fat 29.9g	120%
Trans Fat 0.0g
Cholesterol 343mg	114%
Sodium 719mg	30%
Potassium 358mg	10%
Total Carbs 6.37g	2%
Dietary Fiber 0.1g	0%
Sugars 4.12g	3%
Protein 29.86g	48%

Bacon And Cheese Breakfast Pizza Recipe

Ingredients