Bacon And Cheddar Sandwich Recipe

Name: Bacon And Cheddar Sandwich
Ingredients: 8 lb CHEESE CHEDDER; 14 ounce PIMENTOS 7 Ounce; 200 slc BREAD SNDWICH 22OZ #51; 1 lb RELISH PICKLE SWEET; 1 quart SALAD DRESSING #2 1/2

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $1.07 view details

8 lb CHEESE CHEDDER
14 ounce PIMENTOS 7 Ounce
200 slc BREAD SNDWICH 22OZ #51
1 lb RELISH PICKLE SWEET
1 quart SALAD DRESSING #2 1/2

Directions

1. PREPARE BACON ACCORDING TO DIRECTION ON RECIPE CARD NO. L00200 Or possibly
2. COMBINE BACON AND CHEESE; Add in Minced, CANNED PIMIENTO, SWEET PICKLE RELISH, AND SALAD DRESSING.
3. SPREAD 1 SLICE BREAD WITH 1/4 C. (1-NO. 16 SCOOP) Mix; TOP WITH SECOND SLICE OF DRESSING.
4. CUT EACH SAND WITH IN HALF; Chill Till READY TO SERVE.
SERVING SIZE: 1 SANDWIC

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Amount Per Serving	%DV
Serving Size 152g
Recipe makes 12 servings
Calories 347
Calories from Fat 191	55%
Total Fat 21.66g	27%
Saturated Fat 1.99g	8%
Trans Fat 0.14g
Cholesterol 0mg	0%
Sodium 1122mg	47%
Potassium 203mg	6%
Total Carbs 40.99g	11%
Dietary Fiber 1.6g	5%
Sugars 26.35g	18%
Protein 1.07g	2%

Bacon And Cheddar Sandwich Recipe

Ingredients