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Authentic Swedish Meatballs Recipe

Name: Authentic Swedish Meatballs
Ingredients: 1 pound grnd chuck; 1/4 pound grnd pork; Scant c. of bread crumbs; 1 egg, slightly beaten; 1/2 teaspoon brown sugar; 1/4 teaspoon of each: salt, pepper, allspice, nutmeg; 1 teaspoon onion pwdr

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.71 view details

1 pound grnd chuck
1/4 pound grnd pork
Scant c. of bread crumbs
1 egg, slightly beaten
1/2 teaspoon brown sugar
1/4 teaspoon of each: salt, pepper, allspice, nutmeg
1 teaspoon onion pwdr

Directions

Mix all ingredients well. Shape into 1 inch balls. Brown in a well heated heavy fry pan greased lightly on all sides. Takes about 1/2 hour to brown all sides.Add in 2 cups of beef consomme. Cover tightly and cook for 1 1/2 hrs. Thicken broth for gravy at end of cooking.

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Amount Per Serving	%DV
Serving Size 120g
Recipe makes 6 servings
Calories 326
Calories from Fat 187	57%
Total Fat 20.81g	26%
Saturated Fat 7.73g	31%
Trans Fat 0.93g
Cholesterol 98mg	33%
Sodium 204mg	9%
Potassium 308mg	9%
Total Carbs 13.6g	4%
Dietary Fiber 0.8g	3%
Sugars 1.57g	1%
Protein 19.54g	31%

Authentic Swedish Meatballs Recipe

Ingredients