Aunt Maude's Chocolate Drop Cookies2 Recipe

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Servings: 10

Ingredients

Cost per serving $0.56 view details

Directions

  1. Preheat oven to 350 degrees. Grease 2 heavy large baking sheets.
  2. Sift 2 c. flour, 1/2 tsp. baking soda and 1/2 tsp. salt into medium bowl. Stir 1/2 c. vegetable shortening and unsweetened chocolate in heavy small saucepan over low heat till chocolate melts and mix is smooth. Transfer mix to large bowl. Cold slightly. Add in 1 c. brown sugar and beat till blended. Add in egg and beat till blended.
  3. Stir in dry ingredients, then 1/2 c. lowfat sour cream and 1 tsp. vanilla extract. Drop batter by tablespoonfuls onto prepared sheets, spacing proportionately. Bake till cookies feel hard to touch, about 10 min. Transfer cookies to rack and cold. Drizzle hot icing decoratively over cookies.
  4. Stir coffee and minced chocolate in heavy medium saucepan over low heat till chocolate melts and mix is smooth. Remove from heat. Whisk in powdered sugar. Use immediately.
  5. Makes 3 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 10 servings
Calories 364  
Calories from Fat 117 32%
Total Fat 13.29g 17%
Saturated Fat 3.91g 16%
Trans Fat 3.43g  
Cholesterol 27mg 9%
Sodium 196mg 8%
Potassium 54mg 2%
Total Carbs 58.34g 16%
Dietary Fiber 0.7g 2%
Sugars 38.75g 26%
Protein 3.45g 6%
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