Aunt Annie's Pickled Mushrooms Recipe

Name: Aunt Annie's Pickled Mushrooms
Ingredients: 1 pound fresh mushrooms, sliced thin; 1 lg. jar pimentos, liquid removed and sliced thin; 1 med. onion, sliced thin; 1 green pepper, sliced thin; 1/2 c. red wine vinegar; 1/2 c. Crisco oil or possibly canola oil; Salt, pepper and sugar to taste

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $2.59 view details

1 pound fresh mushrooms, sliced thin
1 lg. jar pimentos, liquid removed and sliced thin
1 med. onion, sliced thin
1 green pepper, sliced thin
1/2 c. red wine vinegar
1/2 c. Crisco oil or possibly canola oil
Salt, pepper and sugar to taste

Directions

Mix all well and let stand overnight. Doubles beautifully for potluck dinners or possibly picnics.

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Amount Per Serving	%DV
Serving Size 215g
Recipe makes 4 servings
Calories 273
Calories from Fat 230	84%
Total Fat 26.07g	33%
Saturated Fat 6.02g	24%
Trans Fat 8.56g
Cholesterol 0mg	0%
Sodium 10mg	0%
Potassium 441mg	13%
Total Carbs 7.72g	2%
Dietary Fiber 1.9g	6%
Sugars 4.03g	3%
Protein 3.9g	6%

Aunt Annie's Pickled Mushrooms Recipe

Ingredients