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Ingredients
- So, alongside my Thai curry aubergine and egg noodles, I went for:
- – tenderstem broccoli
- – toasted cashew nuts
- – fresh coriander
- – a wedge of lime for squeezing
View Full Recipe at Amouse Your Bouche
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.%3C/p%3E%3Cp%3E%E2%80%93%20a%20few%20slices%20of%20red%20chilli%20(note:%20don%E2%80%99t%20use%20a%20really%20hot%20chilli%20or%20you%20may%20regret%20it%E2%80%A6%20what,%20speaking%20from%20experience,%20me?!%20Surely%20not.%20It%20definitely%20is%20pretty%20though%E2%80%A6)%3C/p%3E%3Cp%3EI%20didn%E2%80%99t%20do%20anything%20fancy%20to%20the%20broccoli,%20just%20threw%20it%20in%20the%20pan%20of%20water%20with%20the%20noodles%20%E2%80%93%20it%20was%20nice%20to%20have%20something%20plain%20to%20bite%20into%20in%20between%20mouthfuls%20of%20curry!%20If%20you%20don%E2%80%99t%20have%20tenderstem%20broccoli,%20you%20can%20use%20whatever%20greens%20you%20have%20in%20the%20fridge.%20Just%20make%20sure%20you%20leave%20your%20veg%20al%20dente%20rather%20than%20boiling%20them%20to%20oblivion%20%E2%80%93%20they%E2%80%99re%20more%20nutritious%20this%20way,%20as%20well%20as%20being%20tastier,%20and%20more%20green!%20If%20you%E2%80%99re%20using%20tenderstem,%20it%20will%20only%20need%20about%20three%20minutes%20in%20the%20pan.%3C/p%3E%3Cp%3EOne%20other%20thing%20to%20note:%20I%20had%20three%20different%20pans%20on%20the%20go%20for%20this%20recipe%20(a%20frying%20pan%20for%20the%20aubergine%20curry,%20a%20pan%20of%20water%20for%20the%20noodles%20and%20broc,%20and%20a%20dry%20frying%20pan%20for%20toasting%20the%20nuts).%20If%20you%E2%80%99d%20prefer%20to%20save%20on%20washing%20up%20(you%20clever%20person),%20just%20leave%20your%20nuts%20un-toasted%20(oo%20er),%20or%20omit%20them%20entirely.%20I%E2%80%99d%20recommend%20them%20though,%20they%20add%20a%20lovely%20crunch!%3C/p%3E%3Cp%3EOnce%20you%E2%80%99ve%20got%20all%20your%20elements%20sorted,%20just%20pile%20them%20up%20beautifully%E2%80%A6%20and%20then%20totally%20spoil%20it%20by%20mixing%20it%20all%20together,%20digging%20in%20and%20making%20a%20huge%20mess.%3C/p%3E%3Cp%3E(these%20dinner%20bowls%20definitely%20look%20most%20beautiful%20piled%20high%20in%20a%20small%20bowl,%20but%20it%E2%80%99s%20much%20more%20practical%20to%20use%20a%20bigger%20bowl%20so%20you%20can%20get%20it%20all%20mixed%20together!)%3C/p%3E%3Cp%3EThai%20curry%20aubergine%20noodle%20bowls%20%20%20%20%20%20%20%20Author:%20Becca%20@%20Amuse%20Your%20Bouche%20Recipe%20type:%20Main%20meals%20Yield:%20Serves%202%20%20%20Ingredients%3C/p%3E%3Cp%3E1%20aubergine%201tbsp%20oil%201%20onion,%20sliced%202%20cloves%20garlic,%20minced%202tbsp%20red%20Thai%20curry%20paste%20200ml%20(~3/4%20cup)%20coconut%20milk%2020g%20(~7oz)%20dried%20egg%20noodles%20200g%20(~2%20cups)%20tenderstem%20broccoli%20To%20garnish:%204tbsp%20cashew%20nuts,%20coarsely%20chopped%201%20mild%20red%20chilli,%20thinly%20sliced%20Fresh%20coriander%20(cilantro),%20chopped%201%20lime,%20cut%20into%20wedges%20%20%20Instructions%3C/p%3E%3Cp%3ECut%20the%20aubergine%20into%201%20inch%20chunks.%20Heat%20the%20oil%20in%20a%20frying%20pan%20or%20wok,%20and%20add%20the%20aubergine,%20onion%20and%20garlic.%20Cook%20over%20a%20medium-low%20heat%20for%205%20minutes,%20until%20fairly%20soft.%20Add%20the%20Thai%20curry%20paste,%20and%20mix%20well.%20Cook%20for%20a%20further%20couple%20of%20minutes,%20then%20add%20the%20coconut%20milk.%20Simmer%20gently%20for%205%20minutes.%20Meanwhile,%20cook%20the%20noodles%20in%20a%20pan%20of%20water,%20according%20to%20the%20instructions%20on%20the%20packet%20(probably%20around%205%20minutes).%20Add%20the%20broccoli%20for%20the%20last%20few%20minutes%20of%20cooking,%20then%20drain.%20Lightly%20toast%20the%20cashew%20nuts%20in%20a%20dry%20pan%20for%20a%20couple%20of%20minutes.%20Be%20careful%20because%20they%20burn%20quickly.%20Serve%20the%20noodles%20topped%20with%20the%20broccoli,%20curried%20aubergine,%20toasted%20cashews,%20sliced%20chilli,%20chopped%20coriander,%20and%20a%20squeeze%20of%20lime.%20%203.2.2925%3C/p%3E){kind=link}